Bad Temper
As a celebration of the beautiful imperfections of nature, we now offer some of our imperfectly tempered bars in reduced packaging for a reduced price. 

These beautiful patterns are created when the cacao butter separates from the cacao solids during tempering and create those fun lines and random shapes.  

This bar will come in a surprise flavour depending on our production schedule and tempering successes! 

What about the taste? The chocolate will taste the same as a perfect bar, only it’s appearance is more rustic, which might or might not influence there texture of the bars.

Bad Temper

    Flavour Profile.png

    Cacao flavour map