Wed, 17 Jun | The Coffee Moment Limited

Bean-to-Bar Workshop

Learn how to make your own chocolate from bean to bar!
Registration is Closed
Bean-to-Bar Workshop

Time & Location

17 Jun 2020, 7:00 pm – 9:00 pm
The Coffee Moment Limited, 40 Eastern St, Sai Ying Pun, Hong Kong

About the Event

Join Conspiracy Chocolate for a hands-on and chocolatey event!

The workshop will introduce you the the wonderful world of cacao, it's origin, characteristics and the process at the farm. We will then introduce the bean-to-bar process and jump right into the making of the chocolate bars from cracking the beans to understanding the complexities of tempering. You will be handling the beans, moulding your bars and adding your toppings. You will go home with 4 bars of chocolate and the knowledge to start playing around with making your own chocolate!

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    Chocolate Maker
    $685
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