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Rum & Chocolate Pairing

Wed, Jun 11

|

The Whisky Library, 5/f, Pedder Building

Join us for an intimate rum and chocolate pairing event

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Rum & Chocolate Pairing
Rum & Chocolate Pairing

Time & Location

Jun 11, 2025, 7:00 PM – 8:00 PM

The Whisky Library, 5/f, Pedder Building, 12 Pedder St, Central, Hong Kong

About the event

For the first time, we bring you a rum & chocolate pairing!


Did you know that the ingredients for rum and chocolate both come from tropical regions, yet each boasts its own unique sweetness and fruity aromas? Join us for an exciting pairing workshop where we’ll explore the origins and production processes of rum and handmade chocolate. Plus, enjoy expertly crafted pairings that will take your taste buds on a delightful adventure!


The pairings will include:

 

1) SPQR Edition 3 - 64% and Sea Salt and a special surprise..

2) Dominican 10 Year / 2013 / 70cl 54.8% / Thompson Brothers - Floral Earl Grey


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